The average grocery store visitor or restaurant goer usually
takes for granted the food purchased or delivered to their table, without a
worry or care about how that food gets to them.
For those of us in the industry however, we know the various steps or
processes it takes for a head of lettuce to get from the farm to our local
grocery store or restaurant, and we appreciate the work involved. Automating some of those processes can really
help a company’s bottom line, and finding a great food distribution software solution is one of the first steps.
Food distribution involves a supply chain strategy that will
load the actual produce, meat, or other food supplies onto the trucks at the farmer’s
location, and usually bring it to an intermediary company or distributor that
takes orders from restaurants and grocery stores that in turn resell it to the
public. Farmers will grow their crops,
arrange for contracts to sell their products, and also make arrangements to
ship them to the distributor. The crops
need to arrive in optimal condition, so time is always a crucial ingredient to
this supply chain formula.
On the other hand, distributors must know ahead of time who
they are going to resell the crops to once they are delivered, and try to get
them out of the warehouse usually the same day.
Produce and other food items are highly perishable and can rapidly be
rendered useless as food in a short period of time, so expedience is a necessity
in this business.
For a distributor to know ahead of time what he has orders
for and is selling, and what he needs to order from the farms is crucial in
order to maintain a thriving business.
The right food distribution software can help keep a company right on
target with its incoming orders from the stores and restaurants and also to
make sure that purchased inventory is not slowly rotting away on the shelves
while awaiting shipment.
There are several different solutions in the marketplace for
food distribution software and it is important for a company to know what
things are important for them that the software needs to be able to do, and
what things they do not need or can do without.
For instance, is the most important activity the food distribution
software needs to do is provide an online ordering solution? Does it need to provide a customer service
support system? How about back end
reporting aspects to help your company ensure timely and accurate ongoing
processes?
For a company to move confidently and securely into the
future they have to know what is happening today and have a system in place to
make changes along the way to improve customer service, sales, and invoicing. Choosing a good food distribution software
solution can take some research and study to make sure that it does everything
needed for fast growth. Some solutions
have many more functionalities or “bells and whistles” than what is needed, and
can also be much more expensive because of it.
Be sure to do your proper due diligence to ensure you get exactly what
you need and no more. Paying for unnecessary
functions or tools does not make good business sense.
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